VARIETY OF SPICES

ABOUT SPICES

Spice is a seed, fruit, root, bark, or other plant substance primarily use for flavoring, coloring or preserving food. Spices are distinguished from herbs which are the leaves, flowers, or stems of plants used for flavoring or as a garnish. We would like to export or supply our the best quality spices across the whole world as per our customer’s need and requirements.

Red chilli POWDER

Turemic powder

coriander powder

Cumin Seed

black pepper

mustard seeds

Green Cardamom

Clove

Coriander seeds

Cinnamon

bay leaves

Fenugreek seeds

Fennel seeds

Carrom seeds

Nutmeg